Evolution of Cajun and Creole Cuisine

After the Hunt: Louisiana's Authoritative Collection of Wild Game & Game Fish Cookery

The Encyclopedia of Cajun & Creole Cuisine

Louisiana Sampler: Recipes from Our Fairs & Festivals

Chef John Folse's Plantation Celebrations: Recipes from Our Louisiana Mansions

New Orleans Chefs Cookbook

Commander's Kitchen: Take Home the True Taste of New Orleans with More Than 150 Recipes from Commander's Palace Restaurant

Black Magic: 100 Years of Cast Iron Cooking

Chef John Folse's Plantation Celebrations: Recipes from Our Louisiana Mansions

Hot Beignets and Warm Boudoirs: A Collection of Recipes from Louisiana's Bed and Breakfast