Ferran Adria is widely considered to be the most innovative, most influential, and indeed the greatest chef in the world today. Culinary giants like Thomas Keller venerate him. El Bulli, the restaurant where he creates his masterpieces, has become a pilgrimage site of sorts; food connoisseurs from around the world journey down a dizzying coastal road to Roses, Spain to experience his unconventional tasting menu -- often consisting of 25 or more courses. But if you want a reservation, get in line. In El Bulli 1998-2002 , ...
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Ferran Adria is widely considered to be the most innovative, most influential, and indeed the greatest chef in the world today. Culinary giants like Thomas Keller venerate him. El Bulli, the restaurant where he creates his masterpieces, has become a pilgrimage site of sorts; food connoisseurs from around the world journey down a dizzying coastal road to Roses, Spain to experience his unconventional tasting menu -- often consisting of 25 or more courses. But if you want a reservation, get in line. In El Bulli 1998-2002 , Adria and his collaborators have created a completely unique guide to cooking which raises the profession to an art form never captured before. This volume, filled with full color photographs, presents not only El Bulli's unparalleled recipes, but also an analysis of their development, philosophy, and technique. Visually stunning, El Bulli 1998-2002 is presented as a boxed set that includes the main volume, along with a detailed Users Guide and an interactive CD that contains each recipe, numbered and catalogued by year. El Bulli 1998-2002 is truly as awe-inspiring as the meals served at its namesake.
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Add this copy of Elbulli 1998-2002 to cart. $300.00, very good condition, Sold by The Book Bin rated 5.0 out of 5 stars, ships from Salem, OR, UNITED STATES, published 2004 by RBA.
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Seller's Description:
Very Good. Size: 13x9x2; Text in Spanish. Boards very good, lightly edgeworn, bumped to spine tips. Spine square. Binding sound. Small glue stains to top of textblock, near spine. Heavy bump to bottom of textblock from about page 200-270, resulting in creasing to bottom and fore-edge margins of these pages, though without effect on text. Accordion fold-out present, clean and unmarked with only light edgewear. In slipcase with light general edgewear, bumping to corners, with tiny points of fraying to corners of the opening side. Original elBulli sticker and bardcode sticker still adhered to one side of slipcase; sticker has started to peel, but has not been removed as a previous owner's attempt began to scar the slipcase beneath (this is a tiny area, about a square quarter-inch). Interior of the book is clean and bright and free of markings.