This preserving guide not only shows how to make protein-rich foods last longer, but also how to make them taste even more delicious. Creative and accessible recipes for the home cook include beef jerky, smoked salmon, brined cheese, and more.
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This preserving guide not only shows how to make protein-rich foods last longer, but also how to make them taste even more delicious. Creative and accessible recipes for the home cook include beef jerky, smoked salmon, brined cheese, and more.
Read Less
Add this copy of Cured Meat, Smoked Fish & Pickled Eggs: Recipes & to cart. $6.95, good condition, Sold by Marlton Books LLC rated 5.0 out of 5 stars, ships from new york, NY, UNITED STATES, published 2018 by Storey Publishing.
Add this copy of Cured Meat, Smoked Fish & Pickled Eggs: Recipes & to cart. $7.99, very good condition, Sold by Half Price Books Inc rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2018 by Storey Publishing, LLC.
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Add this copy of Cured Meat, Smoked Fish & Pickled Eggs: Recipes & to cart. $13.73, like new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2018 by Storey Publishing.
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Add this copy of Cured Meat, Smoked Fish & Pickled Eggs: Recipes & to cart. $23.45, very good condition, Sold by Ebooksweb rated 3.0 out of 5 stars, ships from Bensalem, PA, UNITED STATES, published 2018 by Storey Publishing.
Add this copy of Cured Meat, Smoked Fish & Pickled Eggs: Recipes & to cart. $38.98, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2018 by Storey Publishing, LLC.
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