Food Law: A Practical Guide
Tommy Tobin (Editor)
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Eat, Drink, and Be Wary: How...
Charles M. Duncan
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Food Citizenship: Food System...
Ray A Goldberg
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Food Safety Management:...
Hal King
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The ASQ Certified Food Safety...
Steven Wilson (Editor)
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Flavor-Associated...
Xiaofen Du (Editor),
Jun Yang (Editor)
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Sustainable Packaging
Subramanian Senthilkannan Muthu (Editor)
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Safety, Health and Welfare in...
Marcello Biocca (Editor),
Eugenio Cavallo (Editor)
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Golden Rice: The Imperiled...
Ed Regis
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Food Safety for the 21st...
Carol A. Wallace,
William H. Sperber
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Developing Smart Agri-Food...
Prof. Louise Manning (Contributions by),
Dr. Samantha Islam (Contributions by)
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Hygienic Design of Food...
John Holah (Editor),
Huub L M Lelieveld (Editor)
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Global Food Safety: Microbial...
Saher Islam (Editor),
Devarajan Thangadurai (Editor)
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It's Not a Cow
Phil Bass, PhD
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Heat Transfer in Food Cooling...
Ibrahim Dincer
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Local: The New Face of Food...
Douglas Gayeton
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Supercities On, Under, and...
Jeff Dondero
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Haccp: A Food Industry...
Sara E Mortimore,
Carol A Wallace
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Climate Change, Agriculture...
Asraful Alam (Editor),
Rukhsana (Editor)
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Hazard Analysis and Risk...
Patricia A Wester
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Food Crime: An Introduction...
Matthew Robinson
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Handbook of Herbs and Spices:...
K. V. Peter (Editor)
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Global Food Security: What...
Zhang-Yue Zhou
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Advances in Cultured Meat...
Professor Mark Post (Editor),
Professor Che Connon (Editor)
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