Sustainable Engineering and...
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The Food-Energy-Water...
Pedro Aguilar-Zárate (Editor),
Mónica L Chávez-González (Editor)
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Handbook of Oleoresins:...
Gulzar Ahmad Nayik (Editor),
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Bioreactor Implementation in...
Mohamed Ghoul (Editor)
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Computational Techniques for...
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Dairy Science and Technology
Thom Huppertz
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Biotoxins in Food: Threats...
Sesan Abiodun Aransiola (Editor),
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Industrial Biotechnology
Debabrata Das,
Soumya Pandit
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The Nature of Nutraceuticals:...
Rajesh K Kesharwani (Editor),
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Colored Cereals: Properties,...
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Basic Protocols in Predictive...
Fernando Pérez-Rodríguez (Editor),
Antonio Valero (Editor)
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Agricultural Nutrient...
Naseer Hussain (Editor),
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Handbook of Plant and Animal...
Gulzar Ahmad Nayik (Editor),
Jasmeet Kour (Editor)
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Agricultural Biotechnology:...
Charles Oluwaseun Adetunji (Editor),
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Handbook of Cereals, Pulses,...
Sneh Punia Bangar (Editor),
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Handbook of Fruit Wastes and...
Khalid Muzaffar (Editor),
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Microfluidics in Food...
Ayon Tarafdar (Editor),
Ranjna Sirohi (Editor)
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Handbook of Plum Fruit:...
Amir Gull (Editor),
Gulzar Ahmad Nayik (Editor)
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Advanced Technologies for...
Hao Lin,
Lei Zhang
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Neglected and Underutilized...
Muzafar Ahmad Macha (Editor),
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Cheese Rheology and Texture
Sundaram Gunasekaran,
M Mehmet Ak
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Insects as Alternative...
Adriana Casillas (Editor),
Dr. Cecilia Lalander (Contributions by)
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Carotenoids: Trends and...
Renan Campos Chisté (Editor),
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