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Victoria Shearer
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End of the Trail Eats: Cowboy...
Natalie Bright
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The Kitchen Cookbook: Cooking...
Kimbal Musk
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Wisconsin Supper Clubs: An...
Ron Faiola
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The Ranch Table: Recipes from...
Elizabeth Poett,
Georgia Freedman
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Wisconsin Field to Fork: Farm...
Lori Fredrich
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Midwestern Food: A Chef's...
Paul Fehribach
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Company: The Radically Casual...
Amy Thielen
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The Chicago Chef's Table:...
Amelia Levin
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California Vegan: Inspiration...
Sharon Palmer
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Pulp: A Practical Guide to...
Abra Berens
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Our Best Blue-Ribbon Recipes
Gooseberry Patch
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Comfort Food the Cowboy Way:...
Kent Rollins,
Shannon Rollins
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Made in Chicago: Stories...
Monica Eng,
David Hammond
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All-Time-Favorite Recipes...
Gooseberry Patch
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L.A.'s Landmark Restaurants:...
George Geary,
Charles Perry (Foreword by)
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The National Parks Cookbook:...
Linda Ly,
Will Taylor (Photographer)
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Feed These People: Slam-Dunk...
Jen Hatmaker
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Home Is Where the Eggs Are
Molly Yeh
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Fresh Midwest: Modern Recipes...
Maren Ellingboe King
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Cowgirls Cook for the Great...
Jill Charlotte Stanford,
Robin Betty Johnson
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Homestead Recipes: Midwestern...
Amanda Rettke
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The Tombstone Cookbook:...
Sherry Monahan
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Being Texan: Essays, Recipes,...
Editors of Texas Monthly
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