Used Hardcover Chefs Books

The King Arthur Baking...

King Arthur Baking Company
Buy from $29.15

Tartine Bread

Elisabeth Prueitt, Chad Robertson
Buy from $17.59
eBook from $29.99

Food for Thought: Essays and...

Alton Brown
Buy from $19.47

The Food Lab: Better Home...

J Kenji Lopez-Alt
Buy from $24.49
eBook from $49.95

The Barefoot Contessa Cookbook

Ina Garten, Martha Stewart (Foreword by)
Buy from $8.55

Essentials of Classic Italian...

Marcella Hazan, Lidia Matticchio Bastianich (Foreword by)
Buy from $25.90

Magnolia Table, Volume 3: A...

Joanna Gaines
Buy from $7.80
eBook from $20.96

Mastering the Art of French...

Julia Child, Louisette Bertholle
Buy from $30.82

Ottolenghi Simple: A Cookbook

Yotam Ottolenghi
Buy from $10.27

Six Seasons: A New Way with...

Joshua McFadden, Martha Holmberg
Buy from $16.74

Mastering Pizza: The Art and...

Marc Vetri, David Joachim
Buy from $11.95

Snoop Dogg Presents Goon with...

Snoop Dogg, Stevens
Buy from $5.27
eBook from $15.99

Italian American Forever:...

Alex Guarnaschelli
Buy from $22.68

Mastering the Art of French...

Julia Child, Louisette Bertholle
Buy from $5.83

Appetites: A Cookbook

Anthony Bourdain, Laurie Woolever
Buy from $11.11
eBook from $28.99

Gordon Ramsay's Home Cooking:...

Gordon Ramsay
Buy from $3.06

The Sioux Chef's Indigenous...

Sean Sherman, Beth Dooley (Contributions by)
Buy from $13.98

Milk Street: Tuesday Nights...

Christopher Kimball
Buy from $8.47

Gordon Ramsay Quick and...

Gordon Ramsay
Buy from $13.38

Tartine: Revised Edition: A...

Elisabeth Prueitt, Chad Robertson
Buy from $19.99
eBook from $25.99

Plenty: Vibrant Vegetable...

Yotam Ottolenghi
Buy from $3.16
eBook from $27.99

Pasta: The Spirit and Craft...

Missy Robbins, Talia Baiocchi
Buy from $18.00

Turkey and the Wolf: Flavor...

Mason Hereford, JJ Goode
Buy from $14.05

Kalaya's Southern Thai...

Nok Suntaranon, Natalie Jesionka
Buy from $23.05