Used Hardcover Chefs Books

The King Arthur Baking...

King Arthur Baking Company
Buy from $29.15

Food for Thought: Essays and...

Alton Brown
Buy from $19.47

The Food Lab: Better Home...

J Kenji Lopez-Alt
Buy from $20.35
eBook from $49.95

Tartine Bread

Elisabeth Prueitt, Chad Robertson
Buy from $17.57
eBook from $29.99

Magnolia Table, Volume 3: A...

Joanna Gaines
Buy from $10.56
eBook from $20.96

The Barefoot Contessa Cookbook

Ina Garten, Martha Stewart (Foreword by)
Buy from $6.67

Ottolenghi Simple: A Cookbook

Yotam Ottolenghi
Buy from $9.62

The Sioux Chef's Indigenous...

Sean Sherman, Beth Dooley (Contributions by)
Buy from $14.18

Essentials of Classic Italian...

Marcella Hazan, Lidia Matticchio Bastianich (Foreword by)
Buy from $16.10

Six Seasons: A New Way with...

Joshua McFadden, Martha Holmberg
Buy from $16.86

Mastering the Art of French...

Julia Child, Louisette Bertholle
Buy from $30.09

Snoop Dogg Presents Goon with...

Snoop Dogg, Stevens
Buy from $5.76
eBook from $15.99

Milk Street: Tuesday Nights...

Christopher Kimball
Buy from $15.63

Mastering the Art of French...

Julia Child, Louisette Bertholle
Buy from $6.07

Mastering Pizza: The Art and...

Marc Vetri, David Joachim
Buy from $12.23

Gordon Ramsay's Home Cooking:...

Gordon Ramsay
Buy from $4.12

Start Here: Instructions for...

Sohla El-Waylly, Samin Nosrat (Foreword by)
Buy from $22.49

Appetites: A Cookbook

Anthony Bourdain, Laurie Woolever
Buy from $12.35
eBook from $28.99

Gordon Ramsay Quick and...

Gordon Ramsay
Buy from $13.62

American Sfoglino

Evan Funke
Buy from $24.71
eBook from $22.99

Pasta: The Spirit and Craft...

Missy Robbins, Talia Baiocchi
Buy from $18.00

The Elder Scrolls: The...

Victoria Rosenthal, Erin Kwong
Buy from $24.75

Dip Into Something Different:...

Melting Pot Restaurants (Creator)
Buy from $1.83

Tartine: Revised Edition: A...

Elisabeth Prueitt, Chad Robertson
Buy from $26.05
eBook from $25.99