Add this copy of Pesticide Residues in Food-1994: Toxicology Evaluations to cart. $115.00, very good condition, Sold by Ground Zero Books, Ltd. rated 4.0 out of 5 stars, ships from Silver Spring, MD, UNITED STATES, published 1995 by World Health Organization.
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Seller's Description:
Very good. No dust jacket as issued. Name of previous owner stamped on t-p. ix, [1], 212, [2] p. Tables. References. Illustrations. This work was sponsored jointly by FAO and WHO with the support of the International Programme on Chemical Safety (IPCS). This volume contains toxicological monographs that were prepared by the 1994 Joint FAO/WHO Meeting on Prsticide Residues (JMPR). The monographs in this volume summarize thesafety date on 12 pesticides that have the potential to leave residues on food commodities. These substances are: abamectin; chlorfenvinphos; chlormequat; clethodim; cyhexatin; fenpropimorph; phorate; phosmet; tebuconazole; tecnazene; teflubenzuron; and tolclofos-methyl.