This volume traces the history of dining and entertaining at Rastrapati Bhavan from the days when the British viceroys served french food in the stately dinning room, through the early years of the republic , and the gradual replacement from Western to Indian Cuisine . The reader is taken behind the scenes to follow the careful preparations which India's first table a site for successful gastronomic diplomacy.
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This volume traces the history of dining and entertaining at Rastrapati Bhavan from the days when the British viceroys served french food in the stately dinning room, through the early years of the republic , and the gradual replacement from Western to Indian Cuisine . The reader is taken behind the scenes to follow the careful preparations which India's first table a site for successful gastronomic diplomacy.
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Add this copy of Around India's First Table to cart. $23.87, new condition, Sold by Paperbackshop rated 4.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 2016 by Publications Division of the Ministry of Information and Broadcasting of....
Edition:
2016, Publications Division of the Ministry of Information and Broadcasting of...
Add this copy of Around India's First Table: Dining and Entertaining at to cart. $31.98, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2016 by Publications Division of the Ministry of Information and Broadcasting of....
Edition:
2016, Publications Division of the Ministry of Information and Broadcasting of...
