Sir Charles Grandison is an unchanged, high-quality reprint of the original edition of 1783. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare ...
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Sir Charles Grandison is an unchanged, high-quality reprint of the original edition of 1783. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
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Add this copy of Sir Charles Grandison to cart. $41.47, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2017 by Hansebooks.
Add this copy of Sir Charles Grandison to cart. $56.14, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2017 by Hansebooks.
This is a print on demand, computer scanned version, apparently never touched by human eyes and hands. There are multiple typos per line. Their scanner needs to be taught 18th C. English grammar, spelling and typography. It is unreadable without the facsimile version available at the bookseller's website, which is readable by itself and includes the illustrations. Why don't they offer access to the facsimile and leave out the book? Think of the trees!
Additionally, I thought I was getting the whole thing [(v.5 to v.7) would be much better than (05-07). Oh well, 'once burned...'
