In this new book, over 60 delicious recipes are divided into chapters on Soups; Appetizers, Dumplings and Side Dishes; Fish and Shellfish; Meat Dishes; and Desserts. The many delectable dishes include Zeppelins (the famous Lithuanian dumplings) with crispy bacon and sour cream, or Latvian Pork and Veal Patties with Sour Cream and Mustard Sauce (kurzemes). For a sweeter appeal, try the Estonian Apple and Almond Cheesecake or Baltic Rye, Poppy Seed and Honey Cookies. The carefully compiled selection by Baltic specialist ...
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In this new book, over 60 delicious recipes are divided into chapters on Soups; Appetizers, Dumplings and Side Dishes; Fish and Shellfish; Meat Dishes; and Desserts. The many delectable dishes include Zeppelins (the famous Lithuanian dumplings) with crispy bacon and sour cream, or Latvian Pork and Veal Patties with Sour Cream and Mustard Sauce (kurzemes). For a sweeter appeal, try the Estonian Apple and Almond Cheesecake or Baltic Rye, Poppy Seed and Honey Cookies. The carefully compiled selection by Baltic specialist Silvena Johen Lauta conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines.
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Add this copy of The Food and Cooking of Estonia, Latvia and Lithuania: to cart. $19.99, like new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2009 by Lorenz Books.
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Fine. Sewn binding. Cloth over boards. With dust jacket. 128 p. Contains: Illustrations, color, Frontispiece. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of The Food and Cooking of Estonia, Latvia and Lithuania to cart. $20.00, like new condition, Sold by Collins Books rated 5.0 out of 5 stars, ships from Seattle, WA, UNITED STATES, published 2009 by Annes.
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Fine in Very Good jacket. 128pp, quarto, hc w/jacket, tight binding, clean and colorful throughout, clean and glossy boards, jacket is mildly worn at the edges and spine ends.
Add this copy of The Food and Cooking of Estonia, Latvia and Lithuania: to cart. $20.00, very good condition, Sold by Glover's Bookery, ABAA rated 3.0 out of 5 stars, ships from Lexington, KY, UNITED STATES, published 2009 by Lorenz Books.
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Very Good+ in Very Good dust jacket. 11.0 X 9.4 X 0.8 inches 128 pp; Front dust jacket cover has a closed 1 inch edge tear and some minor edge wear at the top corner, still a nice clean and attractive book.
Add this copy of The Food and Cooking of Estonia, Latvia and Lithuania: to cart. $22.00, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2009 by Lorenz Books.
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Seller's Description:
New. Sewn binding. Cloth over boards. With dust jacket. 128 p. Contains: Illustrations, color, Frontispiece. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of The Food and Cooking of Estonia, Latvia and Lithuania to cart. $22.01, new condition, Sold by indoo rated 4.0 out of 5 stars, ships from Avenel, NJ, UNITED STATES, published 2009 by Lorenz Books.
Add this copy of Food and Cooking of Estonia, Latvia and Lithuania to cart. $24.14, new condition, Sold by Paperbackshop rated 4.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 2009 by Anness Publishing.
