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The Complete Book of Vegetables, Herbs and Fruit - Biggs, Matthew, and Mcvicar, Jekka, and Flowerdew, Bob
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This volume looks at over 1000 plants, providing: a history of where the plant comes from; a list of species to choose from; cultivation, propagation and harvesting details; and information on pests and diseases. It also features over 600 recipes.

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The Complete Book of Vegetables, Herbs and Fruit 2006, Kyle Cathie, London

ISBN-13: 9781856266710

Paperback

The Complete Book of Vegetables, Herbs and Fruit 2003, Kyle Cathie, London

ISBN-13: 9781856264754

Hardcover