In Everyday Food Practices, Tarunna Sebastian explores the teaching and learning dimensions of people's food choices and practices as they are played out in their everyday lives and local community. Using multi-sited critical ethnographic methodology, Sebastian followed people on their journeys while planning, shopping, preparing, cooking, and eating food. These journeys reveal that supermarket corporations play a hegemonic role, creating and sustaining class-based diets and cultural dynamics which undermine individual ...
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In Everyday Food Practices, Tarunna Sebastian explores the teaching and learning dimensions of people's food choices and practices as they are played out in their everyday lives and local community. Using multi-sited critical ethnographic methodology, Sebastian followed people on their journeys while planning, shopping, preparing, cooking, and eating food. These journeys reveal that supermarket corporations play a hegemonic role, creating and sustaining class-based diets and cultural dynamics which undermine individual agency. Rebuking corporate hegemony, food education at counter-cultural sites-such as farmers' markets, food cooperatives, and community gardens-seeks to empower people with knowledge and skills derived from socially and environmentally sustainable food curricula. However, class and ethnicity-based patterns of engagement compromise learning at these sites. Sebastian argues that, by contrast, the embodied experiences of inter-generational, home-based food practices are more effective in teaching sustainable cooking skills and the production of healthy meals.
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Add this copy of Everyday Food Practices: Commercialisation and to cart. $119.16, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2021 by Lexington Books.
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New. Sewn binding. Cloth over boards. 228 p. Contains: Illustrations, black & white, Tables. Anthropology of Well-Being: Individual, Community, Society. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Everyday Food Practices: Commercialisation and to cart. $119.17, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2021 by Lexington Books.
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New. Print on demand Sewn binding. Cloth over boards. 228 p. Contains: Illustrations, black & white, Tables. Anthropology of Well-Being: Individual, Community, Society.
Add this copy of Everyday Food Practices: Commercialisation and to cart. $131.25, new condition, Sold by Booksplease rated 3.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2021 by Lexington Books.
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New. Sewn binding. Cloth over boards. 228 p. Contains: Illustrations, black & white, Tables. Anthropology of Well-Being: Individual, Community, Society.
Add this copy of Everyday Food Practices: Commercialisation and to cart. $160.90, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2021 by Lexington Books.
