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Bugs for Breakfast: How Eating Insects Could Help Save the Planet - Boone, Mary
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Most North Americans would rather squish a bug than eat it. But mopane worms are a tasty snack in Zimbabwe, baby bees are eaten right out of the can in Japan, and grasshopper tacos are popular in Mexico. More than one-fourth of the world's population eats insects-a practice called entomophagy. Bugs for Breakfast helps middle-grade readers understand the role insects fill in feeding people around the world. Readers will be introduced to the insect specialties and traditions around the globe. They'll discover how ...

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Bugs for Breakfast: How Eating Insects Could Help Save the Planet 2021, Chicago Review Press

ISBN-13: 9781641605380

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