In this inspired and highly personal book, Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains like barley, farro, and polenta can be.
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In this inspired and highly personal book, Speck draws on food traditions from across the Mediterranean and northern Europe to reveal how versatile, satisfying, flavorful, and sophisticated whole grains like barley, farro, and polenta can be.
Read Less
Add this copy of Ancient Grains for Modern Meals: Mediterranean Whole to cart. $4.06, good condition, Sold by GW Spokane Books rated 5.0 out of 5 stars, ships from Spokane, WA, UNITED STATES, published 2011 by Ten Speed Press.
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Condition: GOOD-Used with some wear from use. May include stickers on cover, missing or wear to dustcover, inside cover, spine, slight curled corners, stains, and wear to the fore edge. All orders ship via UPS Mail Innovations-can take up to 14 business days from first scan to be delivered. The dust jacket shows little wear. The dust jacket has stickers or sticker residue on it. The dust jacket has stains or water damage marks.
Add this copy of Ancient Grains for Modern Meals: Mediterranean Whole to cart. $4.07, very good condition, Sold by newlegacybooks rated 5.0 out of 5 stars, ships from Annandale, NJ, UNITED STATES, published 2011 by Ten Speed Press.
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Add this copy of Ancient Grains for Modern Meals: Mediterranean Whole to cart. $41.87, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2011 by Ten Speed Press.
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