Skip to main content alibris logo
Ham: A Savor the South Cookbook - Fowler, Damon Lee
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

While the hindquarters of swine have been preserved in salt the world over for thousands of years, there are only a few places on earth where ham is as celebrated or integral to the cuisine as it is in the American South. To begin to understand the place that this iconic food holds in the hearts of southerners, Damon Lee Fowler writes, one has only to step into the historic smokehouse of Thomas Jefferson's Monticello and take a deep breath. More than a century after the last hams were hung to smoke in that chamber, the ...

loading
Ham: a Savor the South cookbook 2023, University of North Carolina Press, Chapel Hill

ISBN-13: 9781469674421

Trade paperback

Ham: A Savor the South Cookbook 2017, University of North Carolina Press, Chapel Hill

ISBN-13: 9781469635897

Hardcover