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Polish Sausages, Authentic Recipes and Instructions - Marianski, Stanley, and Marianski, Adam, and Gebarowski, Miroslaw
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Polish Government Secret Sausage Recipes! In 1945 someone in the newly organized Polish government came up with a brilliant idea of standardizing Polish meat products using traditional time proven recipes. The official list of meat products and sausages was drawn and the Department of the Meat Industry started to work out details. In 1959 the first official guide for making meat products and sausages was issued which was followed in 1960 by a slightly revised version. Then in 1964 the Polish Government issued the final ...

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Polish Sausages, Authentic Recipes and Instructions 2007, Outskirts Press

ISBN-13: 9781432713447

Trade paperback