Add this copy of Food Engineering Aspects of Baking Sweet Goods to cart. $46.31, new condition, Sold by discount_scientific_books rated 5.0 out of 5 stars, ships from Sterling Heights, MI, UNITED STATES, published 2008 by CRC Press.
Add this copy of Food Engineering Aspects of Baking Sweet Goods to cart. $276.89, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2008 by CRC Press.
Add this copy of Food Engineering Aspects of Baking Sweet Goods to cart. $295.64, very good condition, Sold by agoodealofbooks rated 4.0 out of 5 stars, ships from ypsilanti, MI, UNITED STATES, published 2008 by CRC Press.
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Seller's Description:
Very good. Very clean hardcover. nol marks. clean text. solid binding. very light wear. ISBN matches listing FAST SHIPPING W/ CONFIRMATION. NO PRIORITY OR INTERNATIONAL ORDERS OVER 4LBs.
