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Unnaturally Delicious: How Science and Technology Are Serving Up Super Foods to Save the World

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Unnaturally Delicious: How Science and Technology Are Serving Up Super Foods to Save the World - Lusk, Jayson
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The food discussion in America can be quite pessimistic. With high obesity rates, diabetes, climate change, environmental degradation, and common occurrence of animal abuse in factory farms, it would seem that there wasn't very much room for a positive perspective. The constant fear that there just isn't enough food has expanded to new areas of concern about water availability, rising health care costs, and dying bees. In Unnaturally Delicious, Lusk makes room for a positive perspective by writing the story of the changing ...

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Unnaturally Delicious: How Science and Technology Are Serving Up Super Foods to Save the World 2016, St. Martin's Press, New York

ISBN-13: 9781250074300

Hardcover