Poultry: a Practical Guide to the Choice, Breeding, Rearing and Management of All Descriptions of Fowls, Turkeys, Guinea-Fowls, Ducks, and Geese, for Profit and Exhibition [ Ca. 1873]
Add this copy of Poultry: a Practical Guide to the Choice, Breeding, to cart. $39.01, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2009 by Cornell University Library.