Add this copy of Modernist Cuisine: the Art and Science of Cooking to cart. $399.99, fair condition, Sold by Bookoutlet rated 5.0 out of 5 stars, ships from Bridgeton, NJ, UNITED STATES, published 2011 by Cooking Lab.
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Seller's Description:
Fair. Ships Within 24 Hours M-F-Satisfaction Guaranteed! Has a publisher overstock mark. This book has visible wear and may have tears, rips, and creases. Book is readable though. No slip case books great.
Add this copy of Modernist Cuisine: the Art and Science of Cooking to cart. $500.72, new condition, Sold by Just one more Chapter, ships from Miramar, FL, UNITED STATES, published 2011 by The Cooking Lab.
