Add this copy of The Encyclopedia of Cajun & Creole Cuisine to cart. $77.96, fair condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2004 by Chef John Folse and Co..
Add this copy of The Encyclopedia of Cajun & Creole Cuisine to cart. $77.96, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2004 by Chef John Folse & Company Publis.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Encyclopedia of Cajun & Creole Cuisine to cart. $101.00, very good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2004 by Chef John Folse and Co.
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Seller's Description:
Dust jacket in very good condition. Seventh printing. Minor shelf and handling wear, overall a clean solid copy with minimal signs of use. The dust jacket has been placed in protective mylar for preservation. The text block includes extensive photographs to supplement the text. Previous owner's inscription on front free end page. The binding suffers moderate loosening due to age and wear, but remains secure and intact; the pages are clean and unmarked. Secure packaging for safe delivery.
Add this copy of The Encyclopedia of Cajun & Creole Cuisine to cart. $112.50, like new condition, Sold by Griffin Books rated 5.0 out of 5 stars, ships from Stamford, CT, UNITED STATES, published 2004 by Chef John Folse & Company Publishing.
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Seller's Description:
Like New. Size: 10x2x12; Massive hardcover looks unread with just a touch of shelf wear illustrated in color throughout. oversized and overweight. Please email for photos.
Add this copy of The Encyclopedia of Cajun & Creole Cuisine to cart. $116.00, good condition, Sold by Found Books rated 5.0 out of 5 stars, ships from AUSTIN, TX, UNITED STATES, published 2004 by Chef John Folse & Company Publishing.
Add this copy of The Encyclopedia of Cajun & Creole Cuisine to cart. $140.57, new condition, Sold by Revaluation Books rated 4.0 out of 5 stars, ships from Exeter, DEVON, UNITED KINGDOM, published 2004 by Chef John Folse & Co.
Add this copy of The Encyclopedia of Cajun & Creole Cuisine to cart. $162.30, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2004 by Chef John Folse & Company Publishing.