Drawing from demographic data, marketing & economic theory, & consumer behavior & lifestyle research, this book examines the underlying forces influencing changes in food consumption & the resulting implications for the entire food industry - from producer to retailer. This book will be of interest to professionals throughout the food industry including dietitians; nutritionists; extension agents; product development, marketing, product testing, retail food, & food wholesaling professionals; food scientists; home, consumer, ...
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Drawing from demographic data, marketing & economic theory, & consumer behavior & lifestyle research, this book examines the underlying forces influencing changes in food consumption & the resulting implications for the entire food industry - from producer to retailer. This book will be of interest to professionals throughout the food industry including dietitians; nutritionists; extension agents; product development, marketing, product testing, retail food, & food wholesaling professionals; food scientists; home, consumer, & agricultural economists; & food writers & editors. It will also appeal to interested consumers who will appreciate its readable style & stimulating insights.ends.
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Add this copy of Food Trends and the Changing Consumer to cart. $4.98, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1991 by Eagan Press.
Add this copy of Food Trends and the Changing Consumer to cart. $5.00, very good condition, Sold by JDH Lawton OK rated 5.0 out of 5 stars, ships from LAWTON, OK, UNITED STATES, published 1991 by Eagan Press.
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Seller's Description:
Very good in very good dust jacket. Ex-library. Glued binding. Paper over boards. 385 p. Contains: Illustrations. Audience: General/trade. LCCN 91071616 Type of material Book Personal name Senauer, Benjamin. Main title Food trends and the changing consumer / Ben Senauer, Elaine Asp, Jean Kinsey. Published/Created St. Paul, Minn., U.S.A. : Eagan Press, c1991. Description x, 385 p. : ill.; 24 cm. ISBN 0962440728 LC classification HD9005. S46 1991 Related names Asp, Elaine. Kinsey, Jean. Subjects Food industry and trade--United States. Nutrition--United States. Consumers' preferences--United States. Consumers--United States--Attitudes. Market surveys--United States. Notes Includes bibliographical references (p. 343-370) and index. Dewey class no. 381/.456413/00973 Geographic area code n-us---
Add this copy of Food Trends & the Changing Consumer to cart. $32.50, new condition, Sold by A2ZBooks rated 4.0 out of 5 stars, ships from Burgin, KY, UNITED STATES, published 1993 by Eagan Press.
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Seller's Description:
New. The book is Brand New, The cover is in Excellent condition. Quantity Available: 1. Category: Engineering, Industrial, Trade; Cooking, Wine & Dining. ISBN: 0962440728. ISBN/EAN: 9780962440724. Pictures of this item not already displayed here available upon request. Inventory No: 1560754081.
Add this copy of Food Trends & the Changing Consumer to cart. $32.53, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1991 by Eagan Pr.
