Add this copy of Better Health With Culinary Herbs to cart. $2.72, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1971 by Barre Publishers.
Add this copy of Better Health With Culinary Herbs to cart. $2.72, fair condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Brownstown, MI, UNITED STATES, published 1971 by Barre Publishers.
Add this copy of Better Health With Culinary Herbs to cart. $2.72, fair condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1971 by Barre Publishers.
Add this copy of Better Health With Culinary Herbs to cart. $4.49, very good condition, Sold by Foggypaws rated 5.0 out of 5 stars, ships from Sonoma, CA, UNITED STATES, published 1971 by BARRE PUB.
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Seller's Description:
Hardcover in very good condition. All inside pages are in great shape. Minor shelf wear to the green spine and dust jacket. 163 pages. Measures 9.25 x 6.25 x 1 inches.
Add this copy of Better Health With Culinary Herbs to cart. $7.95, good condition, Sold by Michael Patrick McCarty, Books rated 5.0 out of 5 stars, ships from New Castle, CO, UNITED STATES, published 1971 by Barre Publishers.
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Seller's Description:
Good. Size: 0x0x0; Covers rubbed, else a good reference copy. A detailed tour of the domestic and wild culinaries, their cultivation, collection, and use. With recipes for every category of food, including the preparation of homemade herbal salad dressings, wines, and beers, as well as formulas for home remedies, tisanes, sachets, and cosmetics, derived from culinary herbs.
Add this copy of Better Health With Culinary Herbs to cart. $8.00, very good condition, Sold by Novel Ideas Books rated 4.0 out of 5 stars, ships from Decatur, IL, UNITED STATES, published 1971 by Barre Publishing.
Add this copy of Better Health With Culinary Herbs to cart. $19.95, very good condition, Sold by BlindHorseBooks rated 5.0 out of 5 stars, ships from Deland, FL, UNITED STATES, published 1971 by Barre Publishers.
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Seller's Description:
Very Good in Very Good jacket. The bindings are tight and square. Text clean, light even toning. Moderate shelf handling wear. Dust jacket has edge rubs and minor chipping on the top edge. 8vo; 9.25 inches tall; 163 pages with an index. A complete guide to culinary herbs, their history and lore as well as their practical application in nutrition and cuisine.