Foster good nutrition with these healthful easy-to-prepare recipes! Includes a mix of ethnic recipes and light adaptations of familiar favorites Uses recipes that are low in fat, cholesterol, salt, and sugar Includes shopping lists, suggested division of responsibilities, and helpful tips
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Foster good nutrition with these healthful easy-to-prepare recipes! Includes a mix of ethnic recipes and light adaptations of familiar favorites Uses recipes that are low in fat, cholesterol, salt, and sugar Includes shopping lists, suggested division of responsibilities, and helpful tips
Read Less
Add this copy of Light and Tasty Cooking Labs: 100 Eating-Smart to cart. $5.98, good condition, Sold by The Book Cellar rated 4.0 out of 5 stars, ships from Nashua, NH, UNITED STATES, published 1989 by J Weston Walch.
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Seller's Description:
Very Good. Size: 8x0x10; Has some shelf wear, highlighting, underlining and/or writing. Great used condition. A portion of your purchase of this book will be donated to non-profit organizations. Over 1, 000, 000 satisfied customers since 1997! Choose expedited shipping (if available) for much faster delivery. Delivery confirmation on all US orders.
Add this copy of Light and Tasty Cooking Labs: 100 Eating-Smart to cart. $7.99, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1989 by Walch Education.
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Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of Light and Tasty Cooking Labs: 100 Eating-Smart to cart. $26.95, new condition, Sold by Cuyahoga Valley Book Company rated 4.0 out of 5 stars, ships from Peninsula, OH, UNITED STATES, published 1989 by J. Weston Walch.
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Seller's Description:
Brand New. BRAND NEW! IN EXCELLENT CONDITION! GLOSSY COVER, CLEAN PAGES & NO MARKS! Book Description: Your students will enjoy preparing delicious, nutritious foods from this lively mix of ethnic recipes and light adaptations of familiar dishes. All preparations are low in fat, cholesterol, salt, and sugar. Reproducible labs provide clear and complete instructions. Teacher materials include shopping lists, suggested division of responsibilities, and helpful tips. Grade 9.
Add this copy of Light and Tasty Cooking Labs: 100 Eating-Smart to cart. $35.17, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1989 by J Weston Walch.
