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Cooking the Gullah Way, Morning, Noon, and Night - Robinson, Sallie Ann, and Harris, Jessica B (Foreword by)
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Sallie Ann Robinson was born and reared on Daufuskie Island, one of the South Carolina Sea Islands well known for their Gullah culture. Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. The unique food traditions of Gullah culture contain a blend of ...

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Cooking the Gullah Way, Morning, Noon, and Night 2009, ReadHowYouWant, Richmond, BC

ISBN-13: 9781458722348

Paperback

Cooking the Gullah Way, Morning, Noon, and Night 2007, University of North Carolina Press, Chapel Hill

ISBN-13: 9780807858431

Trade paperback

Cooking the Gullah Way, Morning, Noon, and Night 2007, University of North Carolina Press, Chapel Hill

ISBN-13: 9780807831502

Hardcover