Reviews the philosophy, practice, menus and methods of Chinese food. This book includes recipes for a wide range of dishes from popular "Westernized" fare of chinese restaurants abroad to the delights of traditional Chinese cuisine with its regional and seasonal variations.
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Reviews the philosophy, practice, menus and methods of Chinese food. This book includes recipes for a wide range of dishes from popular "Westernized" fare of chinese restaurants abroad to the delights of traditional Chinese cuisine with its regional and seasonal variations.
Read Less
Bridlington,
EAST RIDING OF YORKSHIRE,
UNITED KINGDOM
$15.38
Add this copy of Chinese Food to cart. $15.38, very good condition, Sold by P.N. Emery rated 3.0 out of 5 stars, ships from Bridlington, EAST RIDING OF YORKSHIRE, UNITED KINGDOM, published 1972 by Newton Abbot: David & Charles.
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Seller's Description:
Very Good. 1st edition. Very good condition hardback in a good condition dust jacket (creasing to front sleeve, back of jacket dusty). Foxing to page edges. 270 pages, illustrated, appendices, index. ISBN 0715356852 50949.
Add this copy of Chinese Food to cart. $26.30, good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 1972 by David & Charles.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Aged book. Tanned pages and age spots, however, this will not interfere with reading.
