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Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution

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Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution - Moran, Bruce T
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In this examination of the ways in which alchemy and chemistry were studied and practiced between 1400 and 1700, the author looks to determine what alchemists were doing in the context of early modern science.

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Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution 2006, Harvard University Press, Cambridge

ISBN-13: 9780674022492

Trade paperback

Distilling Knowledge: Alchemy, Chemistry, and the Scientific Revolution 2005, Harvard University Press, Cambridge, MA

ISBN-13: 9780674014954

Hardcover