For use in schools and libraries only. A guide to mastering Instant Pot basics and foodie's collection of over 100 recipes specially created to take advantage of the Instant Pot's many virtues, from cooking perfect risotto in six minutes, no sirring requirred, to creating one-hour chili and soups from scratch using dried beans.
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For use in schools and libraries only. A guide to mastering Instant Pot basics and foodie's collection of over 100 recipes specially created to take advantage of the Instant Pot's many virtues, from cooking perfect risotto in six minutes, no sirring requirred, to creating one-hour chili and soups from scratch using dried beans.
Read Less