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The Kingdom of Rye: A Brief History of Russian Food Volume 77 - Goldstein, Darra
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Celebrated food scholar Darra Goldstein takes readers on a vivid tour of history and culture through Russian cuisine. The Kingdom of Rye unearths the foods and flavors of the Russian land. Preeminent food studies scholar Darra Goldstein offers readers a concise, engaging, and gorgeously crafted story of Russian cuisine and culture. This story demonstrates how national identity is revealed through food-and how people know who they are by what they eat together. The Kingdom of Rye examines the Russians' ingenuity in ...

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The Kingdom of Rye: A Brief History of Russian Food Volume 77 2024, University of California Press

ISBN-13: 9780520402072

Trade paperback

The Kingdom of Rye: A Brief History of Russian Food Volume 77 2022, University of California Press

ISBN-13: 9780520383890

Hardcover