Concise, entertaining manual explains every aspect of preparing venison from catching the deer and curing and freezing its meat. Includes recipes for Venison stroganoff, Stew, Sausages, Sauerbraten, Pot roasts, Stuffed cabbage leaves, Cornish pastries, Venison and kidney pie, Curried venison, Gespickter rehfleisch, Potato dumplings, and Cumberland sauce."
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Concise, entertaining manual explains every aspect of preparing venison from catching the deer and curing and freezing its meat. Includes recipes for Venison stroganoff, Stew, Sausages, Sauerbraten, Pot roasts, Stuffed cabbage leaves, Cornish pastries, Venison and kidney pie, Curried venison, Gespickter rehfleisch, Potato dumplings, and Cumberland sauce."
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Add this copy of The Venison Book to cart. $5.97, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2002 by Dover Publications.
Add this copy of The Venison Book to cart. $5.99, very good condition, Sold by St. Vinnie's Books rated 5.0 out of 5 stars, ships from Eugene, OR, UNITED STATES, published 2002 by Dover Publications.