Trilling, a successful New York City chef, shares recipes from Oaxaca along with her love and knowledge of this fascinating region whose foods remain virtually untouched by influences from the outside world. full-color photo insert. Companion to a 13-part PBS series.
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Trilling, a successful New York City chef, shares recipes from Oaxaca along with her love and knowledge of this fascinating region whose foods remain virtually untouched by influences from the outside world. full-color photo insert. Companion to a 13-part PBS series.
Read Less
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $4.00, fair condition, Sold by KuleliBooks rated 5.0 out of 5 stars, ships from Phoenix, AZ, UNITED STATES, published 1999 by Ballantine Books.
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Seller's Description:
The item is fairly worn but still readable. The book may have some cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, sunburn, stains, water damage, bent, torn, damaged binding, dent). -The dust jacket if present, may be marked, and have considerable heavy wear. -The book might be ex-library copy, and may have the markings and stickers associated from the library-The book may have considerable highlights/notes/underlined pages but the text is legible-Accessories such as CD, codes, toys, may not be included-Safe and Secure Mailer-No Hassle Return.
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $4.36, good condition, Sold by Seattle Goodwill rated 5.0 out of 5 stars, ships from Seattle, WA, UNITED STATES, published 1999 by Ballantine Books.
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May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $6.66, good condition, Sold by BooksRun rated 4.0 out of 5 stars, ships from Philadelphia, PA, UNITED STATES, published 1999 by Ballantine Books.
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $8.99, very good condition, Sold by HPB-Movies rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1999 by Ballantine Books.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $8.99, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1999 by Ballantine Books.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $14.99, very good condition, Sold by HPB-Diamond rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1999 by Ballantine Books.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Seasons of My Heart a Culinary Journey Through Oaxaca, to cart. $27.95, very good condition, Sold by Mahler Books rated 5.0 out of 5 stars, ships from Pflugerville, TX, UNITED STATES, published 1999 by Ballantine Books.
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Very Good in Very Good dust jacket. 0345425960. Signed by the Author on the title page. This book is in very good condition; no remainder marks. Dustjacket does have some shelfwear. Inside pages are clean.; 196 X 33 X 240 millimeters; 384 pages.
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $37.90, new condition, Sold by lobovtobooks rated 5.0 out of 5 stars, ships from skokie, IL, UNITED STATES, published 1999 by Ballantine Books.
Add this copy of Seasons of My Heart: a Culinary Journey Through Oaxaca, to cart. $42.41, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1999 by Ballantine Books.
Add this copy of Seasons of My Heart a Culinary Journey Through Oaxaca, to cart. $65.00, very good condition, Sold by GarnetBooks rated 5.0 out of 5 stars, ships from Newark, NJ, UNITED STATES, published 1999 by Ballantine Books.
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Very Good + in Near Fine jacket. A Culinary Journey Through Oaxaca, Mexico. Large 8vo. xiv, 370 pp. Bound in red boards in illustrated dust jacket. Review slip laid in. Illustrated with full-color and black and white photographs. Very Good+, front board slightly bowed, otherwise tight, clean copy, in Near Fine dust jacket with minor wear to extremities.
This is the best cookbook I've ever read covering Mexican cuisine.
Susana Trilling's recipes are easily understood and she has taken the time to convey the true meaning of Oaxacan food, in a heartfelt way. Her work is the standard by which all Mexican cook books should be judged.
I can't wait for Susana Trilling's next book to be published!