In recent years, dozens of cookbooks have explored Italian regional cookery and captured the flavors of Tuscany, Emila-Romangna, the Veneto, and Sicily, among other places. But for Fred Plotkin, who has spent the last two decades scouring Italy from tip to toe in search of memorable food, nothing can compare to the herb-perfumed cuisine of Liguria, the Italian Riviera.Now in the first-ever cookbook devoted to this region, Plotkin offers definitive proof that Ligurian food is not only the tastiest in Italy, but the ...
Read More
In recent years, dozens of cookbooks have explored Italian regional cookery and captured the flavors of Tuscany, Emila-Romangna, the Veneto, and Sicily, among other places. But for Fred Plotkin, who has spent the last two decades scouring Italy from tip to toe in search of memorable food, nothing can compare to the herb-perfumed cuisine of Liguria, the Italian Riviera.Now in the first-ever cookbook devoted to this region, Plotkin offers definitive proof that Ligurian food is not only the tastiest in Italy, but the healthiest as well -- the ultimate Mediterranean diet. From pesto and foccacia, the regions best-known specialties, to more unusual dishes such as fava bean soup, pumpkin-filled pasta topped with tuna caviar, braised duck with green olives, and a cherry tart genovese, Plotkin shows how to re-create more than 200 authentic Ligurian dishes -- and enjoy a true taste of paradise.
Read Less
Add this copy of Italy for the Gourmet Traveler to cart. $5.44, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1996 by Little Brown and Company.
Add this copy of Italy for the Gourmet Traveler to cart. $6.89, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1996 by Little Brown and Company.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of Italy for the Gourmet Traveler to cart. $6.89, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1996 by Little Brown and Company.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Add this copy of Italy for the Gourmet Traveler to cart. $10.00, very good condition, Sold by Janet Jarvits rated 1.0 out of 5 stars, ships from pasadena, CA, UNITED STATES, published 1996 by Little, Brown and Company.
Add this copy of Italy for the Gourmet Traveler to cart. $35.25, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 1996 by Little, Brown and Company.
Add this copy of Italy for the Gourmet Traveler to cart. $72.07, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1996 by Little, Brown and Company.
Add this copy of Italy for the Gourmet Traveler to cart. $96.47, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Hialeah, FL, UNITED STATES, published 1996 by Little, Brown and Company.
Nice insights and shop recommendations. He also suggests restaurants worth finding.
One caveat: The book is getting a little dated, and some of the restaurants and shops are gone or have new owners.
