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Nutrition and the Kidney (2nd edition)

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This text, now in its second edition, details the critical relationship between nutrition and adult kidney function and dysfunction. Addressing patients with renal disease, on dialysis, or after transplantation, "Nutrition and the Kidney" compares the nutritional requirements of patients with kidney disease to those of healthy subjects. Each chapter discusses relevant aspects of nutrition and their effects on renal failure, pathophysiology and therapeutic approaches. This edition features new chapters on the evaluation of ...

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Nutrition and the Kidney 1993, Little Brown and Company, Boston, MA

ISBN-13: 9780316575003

2nd edition

Hardcover

Nutrition and the Kidney 1988, Little Brown and Company

ISBN-13: 9780316574990

Unknown binding