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Texas Monthly on . . .: Food (North American and Revised edition)

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Texas Monthly on . . .: Food - Texas Monthly, Editors Of (Editor), and Smith, Evan (Introduction by)
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From reviews of the newest, hippest restaurants in cities across Texas to stories about the comfort foods we all love, Texans have long relied on Texas Monthly to dish up some of the best writing about food in the Lone Star state. This anthology brings together twenty-eight classic articles about food in Texas and the culture that surrounds it-markets that purvey exotic and traditional foods, well-known chefs, tributes to the cooks and cookbooks of days gone by, and even a feature on how to open a restaurant. Many of the ...

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Texas Monthly on . . .: Food 2008, University of Texas Press, Austin, TX

ISBN-13: 9780292718449

North American and Revised edition

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