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The Art and Science of Foodpairing: 10,000 Flavour Matches That Will Transform the Way You Eat

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The Art and Science of Foodpairing: 10,000 Flavour Matches That Will Transform the Way You Eat - Coucquyt, Peter, and Lahousse, Bernard, and Langenbick, Johan
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"From the scientists and chefs who discovered this new culinary science, and the company that created and maintains the enormous database, here is a fabulous reference to 10,000 food pairings for use in both professional and home kitchens."--

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The Art and Science of Foodpairing: 10,000 Flavour Matches That Will Transform the Way You Eat 2020, Firefly Books

ISBN-13: 9780228100843

Hardcover

The Art & Science of Foodpairing: 10,000 flavour matches that will transform the way you eat 2020, Mitchell Beazley, London

ISBN-13: 9781784722906

Hardcover