Books
ISBN: 9780226768861
Edition
ISBN:
0226768864 /
ISBN-13:
9780226768861
Book Details
Seller
Sort
Seller Rating
Price: Low to High
Price: High to Low
Condition
Condition: Reverse
Pub Date
Pub Date: Reverse
Sellers Near Me
Hardcover,
Good
Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760
by Spary, E. C.
2012, University of Chicago Press
ISBN-13:
9780226768861
See Item Details ▾
Bonita
HIGH
Santa Clarita,
CA,
USA
$57.11
$99.00
Add to Cart
Add this copy of Eating the Enlightenment: Food and the Sciences in to cart. $57.11, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2012 by University of Chicago Press.
Edition: 2012, University of Chicago Press
Hardcover,
Good
Details: ISBN:
0226768864
ISBN-13:
9780226768861
Publisher:
University of Chicago Press
Published:
2012
Language:
English
Alibris ID:
17000164967
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Hide Details ▴
Hardcover,
New
Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760
by Spary, E. C.
2012, University of Chicago Press
ISBN-13:
9780226768861
See Item Details ▾
Bonita
HIGH
Santa Clarita,
CA,
USA
$78.51
$99.00
Add to Cart
Add this copy of Eating the Enlightenment: Food and the Sciences in to cart. $78.51, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2012 by University of Chicago Press.
Edition: 2012, University of Chicago Press
Hardcover,
New
Details: ISBN:
0226768864
ISBN-13:
9780226768861
Publisher:
University of Chicago Press
Published:
2012
Language:
English
Alibris ID:
18282077308
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New.
Hide Details ▴
Hardcover,
New
Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760
by Spary, E C
2012, University of Chicago Press
ISBN-13:
9780226768861
See Item Details ▾
Ria Christie Books
HIGH
Uxbridge,
MIDDLESEX,
UNITED KINGDOM
$112.31
Add to Cart
Add this copy of Eating the Enlightenment: Food and the Sciences in to cart. $112.31, new condition, Sold by Ria Christie Books rated 4.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2012 by University of Chicago Press.
Edition: 2012, University of Chicago Press
Hardcover,
New
Details: ISBN:
0226768864
ISBN-13:
9780226768861
Publisher:
University of Chicago Press
Published:
2012
Language:
English
Alibris ID:
18317840863
Shipping Options: Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Sewn binding. Cloth over boards. With dust jacket. 368 p. Contains: Illustrations, black & white, Figures.
Hide Details ▴
Hardcover,
New
Eating the Enlightenment
by E. C Spary
2012, University of Chicago Press
ISBN-13:
9780226768861
See Item Details ▾
Paperbackshop
HIGH
Bensenville,
IL,
USA
$121.41
Add to Cart
Add this copy of Eating the Enlightenment to cart. $121.41, new condition, Sold by Paperbackshop rated 4.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 2012 by University of Chicago Press.
Edition: 2012, University of Chicago Press
Hardcover,
New
Details: ISBN:
0226768864
ISBN-13:
9780226768861
Publisher:
University of Chicago Press
Published:
11/1/2012 12: 00: 00 AM
Language:
English
Alibris ID:
18226432148
Shipping Options: Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
Hide Details ▴
Hardcover,
New
Eating the Enlightenment: Food and the Sciences in Paris, 1670-1760
by Spary, E C
2012, University of Chicago Press
ISBN-13:
9780226768861
See Item Details ▾
Booksplease
HIGH
Southport,
MERSEYSIDE,
UNITED KINGDOM
$131.54
Add to Cart
Add this copy of Eating the Enlightenment: Food and the Sciences in to cart. $131.54, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2012 by University of Chicago Press.
Edition: 2012, University of Chicago Press
Hardcover,
New
Details: ISBN:
0226768864
ISBN-13:
9780226768861
Publisher:
University of Chicago Press
Published:
2012
Language:
English
Alibris ID:
17437841639
Shipping Options: Standard Shipping: $4.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Sewn binding. Cloth over boards. With dust jacket. 368 p. Contains: Illustrations, black & white, Figures.
Hide Details ▴
