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Applied Animal Nutrition: Feeds and Feeding - Cheeke, Peter R
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Bridging the gap between animal science and agronomy, Applied Animal Nutrition: Feeds and Feeding, third edition, enables the reader to learn and master the steps necessary to providing proper nutrition of all types. Feeds are discussed in their agronomic features, nutritive value, special properties, processing needs, suitability for particular kinds of livestock, the presence of deleterious or toxic factors, and any other considerations that relate to their utility as feeds. Features: *The latest information on BSE or ...

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Applied Animal Nutrition: Feeds and Feeding 2004, Pearson, Upper Saddle River, NJ

ISBN-13: 9780131133310

3rd Revised edition

Trade paperback

Applied Animal Nutrition: Feeds and Feeding 1998, Prentice Hall

ISBN-13: 9780137793310

2nd Revised edition

Hardcover

Applied Animal Nutrition: Feeds & Feeding 1990, Prentice Hall, New York, NY

ISBN-13: 9780023221156

Hardcover