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Managing Wine Quality: Oenology and Wine Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)
by Reynolds, Andrew G.
2016, Elsevier Science
ISBN-13:
9780081014837
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Add this copy of Managing Wine Quality: Oenology and Wine Quality to cart. $211.02, new condition, Sold by Paperbackshop rated 4.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 2016 by Elsevier Science.
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ISBN:
008101483X
ISBN-13:
9780081014837
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8/19/2016 12: 00: 00 AM
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Managing Wine Quality: Oenology and Wine Quality
by Reynolds, Andrew G.
2016, Woodhead Publishing
ISBN-13:
9780081014837
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ISBN:
008101483X
ISBN-13:
9780081014837
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2016
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Managing Wine Quality: Oenology and Wine Quality
by Reynolds, Andrew G (Editor)
2016, Woodhead Publishing
ISBN-13:
9780081014837
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2016, Woodhead Publishing
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ISBN:
008101483X
ISBN-13:
9780081014837
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Woodhead Publishing
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2016
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English
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17516485313
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New. Trade paperback (US). Glued binding. 672 p. Woodhead Publishing Food Science, Technology and Nutrition.
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Managing Wine Quality: Oenology and Wine Quality
by Reynolds, Andrew G (Editor)
2016, Woodhead Publishing
ISBN-13:
9780081014837
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Add this copy of Managing Wine Quality: Oenology and Wine Quality to cart. $347.92, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2016 by Woodhead Publishing.
Edition:
2016, Woodhead Publishing
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Available Copies: 10+
Details:
ISBN:
008101483X
ISBN-13:
9780081014837
Publisher:
Woodhead Publishing
Published:
2016
Language:
English
Alibris ID:
17513090804
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