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Food Emulsifiers and Their Applications
by Hasenhuettl, Gerard L (Editor), and Hartel, Richard W (Editor)
2019, Springer
ISBN-13:
9783030291853
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Add this copy of Food Emulsifiers and Their Applications to cart. $281.81, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2019 by Springer.
Edition: 2019, Springer
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Details: ISBN:
3030291855
ISBN-13:
9783030291853
Edition:
3rd 2019 edition
Publisher:
Springer
Published:
2019
Language:
English
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15711428111
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Seller's Description: New. Print on demand Sewn binding. Cloth over boards. 522 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Tables, color.
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Hardcover,
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Food Emulsifiers and Their Applications
2019, Springer
ISBN-13:
9783030291853
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Add this copy of Food Emulsifiers and Their Applications to cart. $297.16, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2019 by Springer.
Edition: 2019, Springer
Hardcover,
New
Available Copies: 10+
Details: ISBN:
3030291855
ISBN-13:
9783030291853
Edition:
3rd 2019 edition
Publisher:
Springer
Published:
2019
Language:
English
Alibris ID:
18256155494
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