Add this copy of The Art of Dining: the History of Cooking and Eating to cart. $18.35, very good condition, Sold by Brit Books rated 4.0 out of 5 stars, ships from Milton Keynes, BUCKINGHAMSHIRE, UNITED KINGDOM, published 2012 by National Trust Books.
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Seller's Description:
Very good. Simply Brit – welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there's something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Add this copy of The Art of Dining the History of Cooking and Eating to cart. $30.11, new condition, Sold by Paperbackshop rated 4.0 out of 5 stars, ships from Bensenville, IL, UNITED STATES, published 2012 by HarperCollins UK.
Add this copy of The Art of Dining: The History of Cooking and Eating to cart. $30.24, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2012 by National Trust Books.
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Seller's Description:
New. Paper over boards. National Trust Food . In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of The Art of Dining: a History of Cooking & Eating to cart. $31.10, new condition, Sold by Kennys.ie rated 4.0 out of 5 stars, ships from Galway, IRELAND, published 2012 by National Trust Books.
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Seller's Description:
New. Using the considerable wealth of National Trust records from many properties, the author has provided a chronological guide to the art of dining. Num Pages: 348 pages, 300 colour, 50 b/w illustrations. BIC Classification: HBTB; JFCV; WB. Category: (G) General (US: Trade). Dimension: 251 x 244 x 29. Weight in Grams: 1654. The History of Cooking and Eating. 348 pages, 300 colour, 50 b/w illustrations. Cateogry: (G) General (US: Trade). BIC Classification: HBTB; JFCV; WB. Dimension: 251 x 244 x 29. Weight: 1654. 2012. Second Edition. Hardcover.....We ship daily from our Bookshop.
Add this copy of The Art of Dining: The History of Cooking and Eating to cart. $33.51, new condition, Sold by Booksplease rated 4.0 out of 5 stars, ships from Southport, MERSEYSIDE, UNITED KINGDOM, published 2012 by National Trust Books.
