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1897160186 /
ISBN-13:
9781897160183
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Rendezvous for Dinner: a Guide to Canadian Wine Making, Dinning and Dessert
by Chuck Byers; Contributor-Tom Berki
2006, de Sitter Publications
ISBN-13:
9781897160183
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Add this copy of Rendezvous for Dinner: a Guide to Canadian Wine Making, to cart. $11.00, like new condition, Sold by Basement Seller 101 rated 5.0 out of 5 stars, ships from Cincinnati, OH, UNITED STATES, published 2006 by de Sitter Publications.
Details:
ISBN:
1897160186
ISBN-13:
9781897160183
Publisher:
de Sitter Publications
Published:
07/2006
Language:
English
Alibris ID:
10753623355
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Rendezvous for Dinner: a Guide to Canadian Wine, Dining and Dessert
by Byers, Chuck
2006, de Sitter Publications
ISBN-13:
9781897160183
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Newport Coast,
CA,
USA
$34.88
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Add this copy of Rendezvous for Dinner: a Guide to Canadian Wine, Dining to cart. $34.88, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2006 by de Sitter Publications.
Edition:
2006, de Sitter Publications
Paperback,
Good
Details:
ISBN:
1897160186
ISBN-13:
9781897160183
Publisher:
de Sitter Publications
Published:
2006
Language:
English
Alibris ID:
18143602372
Shipping Options:
Standard Shipping: $4.99
Trackable Expedited: $9.99
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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