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1792440065 /
ISBN-13:
9781792440069
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Principles of Meat Science
by Elton D Aberle; John C Forrest; David E Gerrard; Edward W Mills
2020, Kendall Hunt Publishing
ISBN-13:
9781792440069
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Add this copy of Principles of Meat Science to cart. $311.58, good condition, Sold by TEXTSHUB rated 5.0 out of 5 stars, ships from Franklin Lakes, NJ, UNITED STATES, published 2020 by Kendall Hunt Publishing.
Edition: 2020, Kendall Hunt Publishing
Paperback,
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Available Copies: 2
Details: ISBN:
1792440065
ISBN-13:
9781792440069
Edition:
Fifth Edition
Publisher:
Kendall Hunt Publishing
Published:
08/2020
Language:
English
Alibris ID:
18015539960
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Seller's Description: Good. Size: 9x8x0; Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking.
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Paperback,
New
Principles of Meat Science
by Elton D Aberle; John C Forrest; David E Gerrard; Edward W Mills
2020, Kendall Hunt Publishing
ISBN-13:
9781792440069
See Item Details ▾
TEXTSHUB
BEST
Franklin Lakes,
NJ,
USA
$355.20
Add to Cart
Add this copy of Principles of Meat Science to cart. $355.20, new condition, Sold by TEXTSHUB rated 5.0 out of 5 stars, ships from Franklin Lakes, NJ, UNITED STATES, published 2020 by Kendall Hunt Publishing.
Edition: 2020, Kendall Hunt Publishing
Paperback,
New
Available Copies: 2
Details: ISBN:
1792440065
ISBN-13:
9781792440069
Edition:
Fifth Edition
Publisher:
Kendall Hunt Publishing
Published:
08/2020
Language:
English
Alibris ID:
18117402585
Shipping Options: Standard Shipping: $4.99
Trackable Expedited: $9.99
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Size: 9x8x0; New Textbook, Ships with Tracking.
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