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1581572433 /
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9781581572438
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Dry-Curing Pork: Make Your Own Salami, Pancetta, Coppa, ...
2014, Countryman Press
ISBN-13:
9781581572438
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Edition: 2014, Countryman Press
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Details: ISBN:
1581572433
ISBN-13:
9781581572438
Publisher:
Countryman Press
Published:
2014
Language:
English
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Dry-Curing Pork: Make Your Own Salami, Pancetta, Coppa, Prosciutto, and More (Countryman Know How)
by Kent, Hector
2014, Countryman Press
ISBN-13:
9781581572438
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Edition: 2014, Countryman Press
Paperback,
Good
Details: ISBN:
1581572433
ISBN-13:
9781581572438
Publisher:
Countryman Press
Published:
2014
Language:
English
Alibris ID:
18237892366
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Paperback,
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Dry-Curing Pork: Make Your Own Salami, Pancetta, Coppa, Prosciutto, and More (Countryman Know How)
by Kent, Hector
2014, Countryman Press
ISBN-13:
9781581572438
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Newport Coast,
CA,
USA
$110.10
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Edition: 2014, Countryman Press
Paperback,
New
Details: ISBN:
1581572433
ISBN-13:
9781581572438
Publisher:
Countryman Press
Published:
2014
Language:
English
Alibris ID:
18237891393
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