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Food Processing: Strategies for Quality Assessment
by Malik, Abdul (Editor), and Erginkaya, Zerrin (Editor), and Ahmad, Saghir (Editor)
2016, Springer
ISBN-13:
9781493955749
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Add this copy of Food Processing: Strategies for Quality Assessment to cart. $159.69, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2016 by Springer.
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2016, Springer
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ISBN:
1493955748
ISBN-13:
9781493955749
Publisher:
Springer
Published:
2016
Language:
English
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New. Trade paperback (US). Glued binding. 510 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Tables, black & white. Food Engineering.
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Paperback,
New
Food Processing: Strategies for Quality Assessment
by Malik, Abdul (Editor), and Erginkaya, Zerrin (Editor), and Ahmad, Saghir (Editor)
2016, Springer
ISBN-13:
9781493955749
See Item Details ▾
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Add this copy of Food Processing: Strategies for Quality Assessment to cart. $212.26, new condition, Sold by Ria Christie Books rated 5.0 out of 5 stars, ships from Uxbridge, MIDDLESEX, UNITED KINGDOM, published 2016 by Springer.
Edition:
2016, Springer
Paperback,
New
Available Copies: 10+
Details:
ISBN:
1493955748
ISBN-13:
9781493955749
Publisher:
Springer
Published:
2016
Language:
English
Alibris ID:
17384673140
Shipping Options:
Standard Shipping: $4.99
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Seller's Description:
New. Trade paperback (US). Glued binding. 510 p. Contains: Unspecified, Illustrations, black & white, Illustrations, color, Tables, black & white. Food Engineering.
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