Add this copy of Principles of Cereal Science and Technology to cart. $5.92, good condition, Sold by Goodwill rated 4.0 out of 5 stars, ships from Brooklyn Park, MN, UNITED STATES, published 1994 by American Association of Cereal Chemists.
Add this copy of Principles of Cereal Science and Technology to cart. $5.94, good condition, Sold by HPB-Red rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
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Seller's Description:
Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
Add this copy of Principles of Cereal Science and Technology to cart. $10.00, good condition, Sold by Orrin Schwab - BOOKS rated 4.0 out of 5 stars, ships from Providence, UT, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
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Seller's Description:
Good+ 0913250791. Slight shelf wear and rubbing to the spine edges and corners. Corners slightly bumped. The text has scattered light underlining or margin marks to about 50 pages.; 9.2 X 6.1 X 1.1 inches; 378 pages.
Add this copy of Principles of Cereal Science and Technology to cart. $26.71, fair condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 1994 by American Association of Cereal Chemists.
Publisher:
American Association of Cereal Chemists
Published:
1994
Language:
English
Alibris ID:
18071688076
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Standard Shipping: $4.99
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has hardback covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 850grams, ISBN: 9780913250792.
Add this copy of Principles of Cereal Science and Technology to cart. $33.79, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
Add this copy of Principles of Cereal Science and Technology to cart. $34.43, poor condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 1994 by Cereal Chemists, Inc.
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 900grams, ISBN: 9780913250792.
Add this copy of Principles of Cereal Science and Technology (Second to cart. $35.53, poor condition, Sold by Anybook rated 5.0 out of 5 stars, ships from Lincoln, UNITED KINGDOM, published 1994 by American Association of Cereal Chemists.
Publisher:
American Association of Cereal Chemists
Published:
1994
Language:
English
Alibris ID:
17238731606
Shipping Options:
Standard Shipping: $4.99
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Seller's Description:
This is an ex-library book and may have the usual library/used-book markings inside. This book has hardback covers. Book contains pen & pencil markings In poor condition, suitable as a reading copy. No dust jacket. Library sticker on front cover. Please note the Image in this listing is a stock photo and may not match the covers of the actual item, 850grams, ISBN: 9780913250792.
Add this copy of Principles of Cereal Science and Technology to cart. $55.58, new condition, Sold by Just one more Chapter rated 5.0 out of 5 stars, ships from Miramar, FL, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
Add this copy of Principles of Cereal Science and Technology to cart. $74.95, like new condition, Sold by signedbookman rated 2.0 out of 5 stars, ships from Aurora, IL, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
Add this copy of Principles of Cereal Science and Technology to cart. $108.78, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1994 by Amer Assn of Cereal Chemists.
