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Getting the Most Out of Your Consultant: a Guide to Selection Through Implementation
by Fuller, Gordon W.
1998, CRC Press
ISBN-13:
9780849380075
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0849380073
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9780849380075
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Getting the Most Out of Your Consultant
by Gordon W. Fuller
1998, Taylor & Francis Group
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9780849380075
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Getting the Most Out of Your Consultant: a Guide to Selection Through Implementation (Contemporary Food Science) [Hardcover] Fuller, Gordon W.
by Fuller, Gordon W.
1998, CRC Press
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9780849380075
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Getting the Most Out of Your Consultant: a Guide to Selection Through Implementation (Contemporary Food Science)
by Fuller, Gordon W.
1998, CRC Press
ISBN-13:
9780849380075
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0849380073
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9780849380075
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1998
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Getting the Most Out of Your Consultant: a Guide to Selection Through Implementation (Contemporary Food Science)
by Fuller, Gordon W.
1998, CRC Press
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9780849380075
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ISBN:
0849380073
ISBN-13:
9780849380075
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Published:
07/1998
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