Add this copy of How Baking Works: Exploring the Fundamentals of Baking to cart. $11.54, fair condition, Sold by Goodwill of the Olympics rated 5.0 out of 5 stars, ships from TACOMA, WA, UNITED STATES, published 2007 by John Wiley & Sons.
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Seller's Description:
Fair. An acceptable and readable copy. All pages are intact, and the spine and cover are also intact. This item may have light highlighting, writing or underlining through out the book, curled corners, missing dust jacket and or stickers.
Add this copy of How Baking Works: Exploring the Fundamentals of Baking to cart. $11.55, fair condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 2007 by John Wiley & Sons.
Add this copy of How Baking Works: Exploring the Fundamentals of Baking to cart. $20.00, very good condition, Sold by Clausen Books, RMABA rated 5.0 out of 5 stars, ships from Colorado Springs, CO, UNITED STATES, published 2008 by John Wiley & Sons, Inc..
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Seller's Description:
Photographs/Charts/Diagrams/Conversions. Near Fine. Paperback. 4to-over 9¾"-12" tall. Former owner's return address label on title page along the upper edge (does NOT affect the text), else textblock very clean and tight; All edges are straight and sound; Small peel to the front bottom edge near the outer corner. 399pp., including bibliography and index.
Add this copy of How Baking Works: Exploring the Fundamentals of Baking to cart. $57.00, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2007 by Wiley.
Add this copy of How Baking Works: Exploring the Fundamentals of Baking to cart. $83.12, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2007 by Wiley.
Add this copy of How Baking Works: Exploring the Fundamentals of Baking to cart. $110.03, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2007 by John Wiley & Sons Inc.