Marjie Lambert
Marjie Lambert is the author of several cookbooks including "Cajun Cooking," "Salsa Cooking," "Recipes from the Pacific Rim" and "The New Bread Machine Cookbook" (Firefly Books).
Marjie Lambert is the author of several cookbooks including "Cajun Cooking," "Salsa Cooking," "Recipes from the Pacific Rim" and "The New Bread Machine Cookbook" (Firefly Books). See less
Marjie Lambert's Featured Books
Marjie Lambert book reviews
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The Bread Machine Book: Over 100 Recipes for Spectacular Breads
For Novice Breadmakers
Good book for novice breadmakers.
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Cajun Cooking
THE JOY OF CAJUN
by JRIPP67, Oct 14, 2010
THIS BOOK HAS GREAT RECIPES FOR MOST OF THE BEST-KNOWN CAJUN DISHES. THE RECIPES ARE EASY TO FOLLOW. THERE IS MUCH INTERESTING CULTURAL INFORMATION ALSO, AND SOME GREAT PHOTOS. ANYONE'S KITCHEN WOULD ... Read More
